Skip to content Accessibility Notice Statement
Loading...
loading gif
Close Menu Sign Up Today! Login Shop Home Beef Apsey Farm Fish/Seafood Chicken Pork Turkey Yogurt/Butter Cheese Milk/Cream/Eggs Dairy Alternatives Coffee Tea Our Blog On The Farm About The Farmers What's in My Bin? Recipes About Us Why Doorganics How it Works Organic Farms What They Say Our Delivery Area Your Bin F.A.Q. In The Media Jobs Terms of Service Privacy Policy Contact Us Phone: 888-387-1187
Doorganics Doorganics
Our Products How it works About us Suppliers Login Choose My Box
  • Recipe Home
  • My Favorites
  • My Reviews
  • Dessert
  • Main Dish
  • Salads
  • Side Dishes
  •  
Recipe Home > Main Dish > Garlic Broccoli



Garlic Broccoli



0 made it | 0 reviews | 0 photos
Source: All Recipes


Serves
8
Prep
15 min.
Cook
3 hours
Garlic Broccoli

Please login!


Hi there! Please log in or sign up to save your favorite recipes, rate recipes, or keep track of which recipes you have made!

Log In Join today!
Email Facebook Twitter Pinterest

Ingredients


4 clove garlic cloves (peeled)
1 1/2 tsp salt
1 bunch broccoli (cut into florets)
1/3 cup olive oil
1/4 cup red wine vinegar
1 tbsp dijon mustard
1/2 cup grated parmesan cheese (taste)

Directions


1. Place garlic in a mortar dish or on a cutting board, and sprinkle with salt. Mash with a pestle, or use the flat side of a knife to mash garlic and salt into a paste. Transfer to a medium bowl, and stir in olive oil, vinegar, and mustard. Add the broccoli, and stir to coat. Chill for 3 hours to marinate, stirring occasionally. Sprinkle with Parmesan cheese before serving.

Share!


Email Facebook Twitter Pinterest

Reviews 0



No reviews yet! Will you be the first?




Where We Deliver
FAQs
Local Farms
SHOP

Get Started
Gift Cards
All Items
My Account
ABOUT

Blog
Local Farms
Our Story
HELP

FAQ
Return Policy
Contact Us
NEWSLETTER


Doorganics FaceBook Page Doorganics Twitter Link Doorganics Instagram Doorganics iOS App Link Get it on Google Play
Loading