The Red Cherry chile pepper flavor pairs well with prosciutto, sausage, cream cheese, goat cheese, provolone, tomatillos and pork.
Smoky sweet with a pleasant sting.
100–3,500 Scoville Units (Medium)
Ingredients:
Fire-roasted Cherry Bomb, apple cider vinegar, distilled water, olive oil, sea salt.
All-natural, vegan, vegetarian, gluten free and low sodium (120mg). No preservatives, gums, extracts, fat, or sugar.
