Vegan Nutty Loaf

Nutcase Vegan Meats

Vegan Nutty Loaf

Nutcase Vegan Meats

$11.99
16oz


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Product Tags:

local vegan specialty

Superb sofi™ Gold-winning nut loaf with thyme, rosemary, red and yellow bell peppers. Precooked so ready to serve on a sandwich, salad, or charcuterie. Feature Center of the Table - Plate heat and serve with classic sides.

Preparation recommendations: Reheat from frozen, 40 min in loaf pan at 350 F. Thaw and reheat in loaf pan at 350 for 20 min Slice and serve in salad, lettuce wrap, pita, etc.  Pan fry in hot, oiled pan—- add in browned mushrooms, sauces, sour cream

Ingredients: Filtered Water, Brown Rice*, Quinoa*, Walnuts*, Onion*, Red and Yellow Bell Pepper*, Hemp Seed*, Hazelnut*, Flax Seed*, Pecan*, Sesame Seed*, Balsamic Vinegar*, Garlic*, Sea Salt, Beet Powder*, Black Pepper*, Smoked Paprika*, Cumin*, Fennel Seed*, Red Pepper Flakes*, Nutritional Yeast*, Mesquite Powder*,  Spices*.

*Organic, Non-GMO, & Kosher  |  Contains: Tree Nuts (Walnut, Hazelnut, Pecan), Sesame

Nutrition Facts: Serving Size: 1.5oz (42g) | Servings Per Container: 10.7 | Amount Per Serving: Calories 110 | Total Fat 6g: 7% | Sat Fat 0.5g: 3% | Trans Fat: 0g | Cholesterol: 0mg, 0% | Sodium: 120mg, 5% | Total Carb: 12g, 4% | Dietary Fiber: 2g, 8% | Total Sugars: <1g | Including 0g Added Sugar: 0% | Protein: 3g | Vitamin D: 0mcg, 0% | Calcium: 10 mg, 2% | Iron: 1.8mg, 10% | Potassium 140 mg 2% |% Daily Value* *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.